1)
For Baldur’s Gate, I would go with a whiskey sour (with egg white; insert obligatory “raw egg” health warning here).
Made NOT with bourbon, but with a less -sweet scotch whiskey like Highland Park 12 or Ardbeg 10.
Ingredients
2 ounces whiskey
2 drops (no more!) Amaretto
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Jul 18, 2025 · 12:09 AM UTC
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2)
3/4 ounce lemon juice, freshly squeezed
1/4 ounce simple syrup
1/2 ounce egg white (optional)
Garnish: Angostura bitters
Steps
Combine whiskey, lemon juice, simple syrup and egg white (if using), in a shaker, and dry-shake for half a minute, without ice.
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3)
Add ice, shake again for a fast-count of ten.
Strain into a rocks glass over fresh ice. Garnish with 3–4 drops of Angostura bitters, then add the 2 drops of Amaretto.
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4)
In the Realms, such a drink is known as a Mermaid’s Tail (a mermaid’s kiss is sweet, but the tail-slap of her rejection is sour).
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