Citysuper’s food court in Times Square has closed its doors after almost 30 years in business following “changes in consumer patterns,” according to the supermarket group.

citysuper food court
Citysuper’s food court, Amazing Food Hall, in Times Square. Photo: Hyrooxgram from DM, via Google Maps.

The food court, located at the basement level of Causeway Bay’s Times Square mall, saw its last day of operation on Saturday.

In an email to HKFP, Citysuper said Amazing Food Hall would be closed from Monday onwards, with the area being returned to the landlord.

“This decision follows changes in consumer patterns and our long-term portfolio strategy,” the email read.

“Parts of our [food and beverage] sections will undergo renovation with seating area, and we aim to reopen in mid-September,” the supermarket group added.

Opened in 1996 as part of the high-end Citysuper supermarket, the food court served a variety of international cuisines in addition to local food court staples such as noodles and grilled meats.

Citysuper
The CitySuper supermarket in Times Square, Causeway Bay. Photo: Wai Pan Hui, via Google Maps.

The Citysuper food court in Times Square was the last one remaining of the brand. In 2021, the food court in Tsim Sha Tsui’s Harbour City shopping mall shut at the end of its lease.

The supermarket also had food courts in the APM mall in Kwun Tong and PopCorn, a shopping mall in Tseung Kwan O, but they have also since closed.

The news follows a string of closures in Hong Kong’s food and beverage sector, which has struggled to recover since Covid-19 took a hit on the economy.

Last week, leading Hong Kong bakery chain Taipan Bread & Cakes shut down all of its stores, ending 41 years in operation. Earlier this month, catering group King Parrot also closed.

members promo splash

Support HKFP  |  Policies & Ethics  |  Error/typo?  |  Contact Us  |  Newsletter  | Transparency & Annual Report | Apps

Safeguard press freedom; keep HKFP free for all readers by supporting our team

HK$
HK$

Members of HK$150/month unlock 8 benefits: An HKFP deer keyring or tote; exclusive Tim Hamlett columns; feature previews; merch drops/discounts; "behind the scenes" insights; a chance to join newsroom Q&As, early access to our Annual/Transparency Report & all third-party banner ads disabled.

The Trust Project HKFP
Journalist Trust Initiative HKFP
Society of Publishers in Asia
International Press Institute
Oxfam Living Wage Employer
Google Play hkfp
hkfp app Apple
hkfp payment methods
YouTube video
YouTube video

Hillary Leung is a journalist at Hong Kong Free Press, where she reports on local politics and social issues, and assists with editing. Since joining in late 2021, she has covered the Covid-19 pandemic, political court cases including the 47 democrats national security trial, and challenges faced by minority communities.

Born and raised in Hong Kong, Hillary completed her undergraduate degree in journalism and sociology at the University of Hong Kong. She worked at TIME Magazine in 2019, where she wrote about Asia and overnight US news before turning her focus to the protests that began that summer. At Coconuts Hong Kong, she covered general news and wrote features, including about a Black Lives Matter march that drew controversy amid the local pro-democracy movement and two sisters who were born to a domestic worker and lived undocumented for 30 years in Hong Kong.