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Anisa Jomha@anisajomha.bsky.social

User #212,359

7/2/2023

@anisajomha.bsky.social5/17/2025

Feeling other worldly today 🧙‍♀️

@anisajomha.bsky.social5/17/2025

Feeling other worldly today 🧙‍♀️

@anisajomha.bsky.social4/3/2025

Boston terriers are such sweeties I love this guy so much

@anisajomha.bsky.social3/15/2025

Ian’s banana bread breakfast and a cute Merlin photo. Happy Friday!

@anisajomha.bsky.social3/9/2025

Thanks for having me LA! Hand tattoos are done.

@anisajomha.bsky.social3/6/2025

Guys! I successfully fried fish and it’s PERFECT. Gluten free too! So cronchy

@anisajomha.bsky.social2/26/2025

This is the nicest comment ever ong 😭💕

@anisajomha.bsky.social2/25/2025

Last minute pod recording

@anisajomha.bsky.social2/25/2025

Our LA trip was a lot of fun this time around. Did our first CC3 creator clash stream and celebrated Sabrina’s birthday with karaoke 💕

@anisajomha.bsky.social2/22/2025‹TechnicallyOwen‹Anisa Jomha

I will let him know you think so haha

@anisajomha.bsky.social2/22/2025‹🍂👻🍂‹Anisa Jomha

PLEASE that name is so awesome hahah i love pythons so much. Snakes are the best.

@anisajomha.bsky.social2/22/2025‹Stomaninoff‹Anisa Jomha

Thank you! I can’t believe how much it’s grown.

@anisajomha.bsky.social2/22/2025‹Patrick K the Voice Actor 🔜 Boston Fan Expo‹Anisa Jomha

He has pretty indigo scales on his belly

@anisajomha.bsky.social2/22/2025

I got to meet the sweetest snake today! His name is Gordon.

@anisajomha.bsky.social2/19/2025

Merlin is loving doggy boarding while we are in LA 😇

@anisajomha.bsky.social2/14/2025

Last creator clash I got to meet some of the people who have been with me the longest through my career. They came out to watch and we all got to eat and Denny’s after to celebrate.

@anisajomha.bsky.social2/13/2025

The sweetest little cuddle bugs

@anisajomha.bsky.social2/3/2025

Oh to be this naive again

@anisajomha.bsky.social2/3/2025‹criticalevent‹Anisa Jomha

I was so hopeful 2 months ago…

@anisajomha.bsky.social2/3/2025

10/10 smile 💅

@anisajomha.bsky.social2/1/2025‹Audrey Bell (watch my videos!)‹Anisa Jomha

Yes wait! I need to make a dessert charcuterie that sounds so so cute

@anisajomha.bsky.social2/1/2025

We love our late night desert tradition we have started doing 🤲🩷

@anisajomha.bsky.social2/1/2025

Lamb shawarma taco fusion is on the menu tonight! Really proud of this one.

@anisajomha.bsky.social1/28/2025

Spumoni cake finished and cut, unreal flavour profile. All my own recipe 👌

Cherry olive oil cake, chocolate ganache, with a pistachio Swiss merengue buttercream icing.

@anisajomha.bsky.social1/27/2025‹🕯️WES🕯️‹Anisa Jomha

Thank you!!

@anisajomha.bsky.social1/27/2025‹Nata 🌸‹Anisa Jomha

Oh yeah I made a triple chocolate cake recently upon his request and he loved the ganache this will be similar

@anisajomha.bsky.social1/27/2025‹Anisa Jomha

I used a rice wine and cherry juice along with frozen cherries to get the desired cherry taste!

@anisajomha.bsky.social1/27/2025

This is my first time making my own recipe and I’m so happy with how it turned out! It’s a cherry olive oil cake and it will be the base for my “spumoni cake”

It will also have a chocolate ganache filling and a pistachio buttercream icing!

@anisajomha.bsky.social12/24/2024

Prep day is complete and I’m so happy I did everything I wanted to, and it all went well. Cake bases are done, moist and not over baked. Both the blackberry sage coulis and soak are made and stored away. I also made my gravy and cranberry sauce today as well. Got lots done!

@anisajomha.bsky.social12/24/2024‹Hayli Baez‹Anisa Jomha

Yes! It’s made with tapioca starch and a mix of cheddar and mozzarella. It’s gluten free and so good! www.mygfguide.com/pao-de-queij...

Pao de Queijo (Brazilian Cheese Bread) (GF)

Pao de queijo are a popular, naturally gluten free cheese bread hailing from Brazil. Like little cheesy dough balls, they are utterly delicious! Made with tapioca flour, they are a perfect choice whet...