Chickpeas (also known as garbanzo beans) are an extremely versatile ingredient with mild taste but lots of protein. Try them roasted and tossed in a salad, or any of our other 360 chickpea recipes.
A plate Sheet Pan Chicken and Chickpeas, served with a lime wedge and herbs, with a baking sheet in the background
Sheet Pan Chicken and Chickpeas
Bowl with gochujang hummus with pita chips in background
Gochujang Hummus
gray bowl with steak chimichurri dense bean salad on beige counter
Steak Chimichurri Dense Bean Salad
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