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Forget sauvignon blanc – 2025 is all about souvignier gris

Welcome to Utopia, where wines are produced from new, resilient grapes that are causing a stir. From the upcoming March issue out on February 28.

Château Thivin vineyards in the hills of Beaujolais. 

This feature is part of the Innovation issue published on February 28, 2025.

Deep in the heart of France’s Beaujolais region is a small, terraced vineyard called Utopia. It looks like all the other vineyards covering the slopes of Mont Brouilly.

But the vines planted on the Utopia terraces are different. They’re not gamay, the authorised red grape of the Beaujolais appellation. They’re varieties you’ve probably never heard of: chambourcin, pinotin, souvignier gris – new, disease-resistant grapes, created in a nursery by crossing Vitis vinifera (wine-producing vines) with non-vinifera vines.

Edition

March 2025 – innovation

Jim Chalmers’ battle to control the narrative. Plus the unusual legal practice of Leon Zwier, EVs versus F1, alternative European summer destinations and more.

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