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Why do restaurants close? Sometimes, the owner is tired and ‘it’s time.’

This week, Bistrot La Minette and On Point Bistro announced their closings. The restaurants are very different — but their reasons are strikingly similar.

Chef Juan Lopez in On Point Bistro's dining room with a poached egg-topped waffle in 2023.
Chef Juan Lopez in On Point Bistro's dining room with a poached egg-topped waffle in 2023.Read moreJose F. Moreno / Staff Photographer