Fried food. Crisp chips, hot and fluffy inside; crunchy-coated chicken; churros dunked in choco-late, or the fatty, sugary joy of doughnuts: it’s hard to think of anything that’s not better deep-fried. You could probably make my old slippers delicious by dipping them in batter and chucking them in a deep fat fryer....
Air fryers vs deep fryers – which is best?
These wonders promise to ‘fry’ your food without the fat, but do they deliver on flavour? Our expert tries out the best on the market...