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I had a great time w/ Dave Asprey
@bulletproofexec. I shared my experience volunteering as a chef for the NYC firefighters after 9/11. This experience made me realize the power of community through food and was one of the most poignant moments of my life: https://blog.bulletproof.com/affordable-organic-kimbal-musks-quest-to-disrupt-big-food-504/ …pic.twitter.com/1EbrBwTL2g -
Working in schools across America with
@biggreen is an absolute joy. The kids I meet inspire me everyday.#kidsareourfuturepic.twitter.com/OTQBIFwehC -
Thank you
@reddit users for an amazing ‘Ask Me Anything’. Great questions and I hope you got what you were looking for. I celebrated afterwards with a 50/50 Burger at@nextdooreatery in#longmont. So good! pic.twitter.com/QTA8ssk8zZ -
Would you eat lab grown meat? Are plant based burgers real food? I’m meat eater, chef, and environmentalist Kimbal Musk. I’ll be on
@reddit r/futurology this Friday at 12 noon ET. AMA & vote for my burger! https://wyng.io/FGjCkt pic.twitter.com/OHtJ96sTnR -
Look at these amazing buildings right next door. I’m seriously loving Detroit right now. People like
@cavsdan are pouring so much love into the city. Love is what it’s all about.pic.twitter.com/FBYnnR68Xe -
Found this old McDonalds in downtown
#Detroit. What do you think? Should we open a@nextdooreatery here and bring back its soul?pic.twitter.com/jbXUOUkJTY -
This is a “farm brain” developed by our engineers
@SquareRootsgrow I’m excited to share more soon!pic.twitter.com/8QhlqUUWHi -
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Our
@nextdooreatery 50/50 Burger is incredibly tasty and it’s a step towards sustainability. Half beef, half cremini mushrooms. Reducing beef consumption is key to our future. Please vote for our 50/50 burger in the@beardfoundation Blended Burger Project: https://wyng.io/FGjCkt pic.twitter.com/Y1uCRnyNCR -
We’re not kidding around here at Big Green. Everything is BIG and beautiful— even the cabbage // repost
@biggreenpic.twitter.com/nxAUePObw7 -
You are looking at the first eggplant ever grown indoors (at least in the city of New York but it could be ever?!). Our amazing Square Roots engineers are innovating indoor farming tech to make this possible. I can’t wait to taste it!!
#farmingfuture@squarerootsgrowpic.twitter.com/uBprPaqXbU -
His book Kitchen Confidential ushered in a new era of young chefs into the restaurant world. I know. I was one of them. His work since then inspired millions to love the wonder and delight of real food. I am so saddened by our loss of Anthony Bourdain. He will be missed. pic.twitter.com/Sc8JAaXjd2
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Harvesting radishes with some of my little kindergarten friends in Welby, Colo This area used to be an agricultural center of Denver but has since become a food desert. The outdoor Learning Garden classroom built by our non-profit
@biggreen is absolutely thriving!! pic.twitter.com/LhRwoVTWu1 -
That’s a wrap! Today I handed over the keys to my Tesla Model 3 to the lucky winner who donated $10 to
@BigGreen. What an incredible contest that raised $2.1M to build a healthier future for kids across America. Have fun and drive safe, Anthony!! pic.twitter.com/4gS8nck5bl -
The future of farming is bright. Bright
#pink //@squarerootsgrowpic.twitter.com/UQlZDiytwY -
My wife and I are with
@jamieoliver We’ve#AdEnough of junk food marketing. We need to empower kids to make the right decisions around food. The only way to block the ads is to cover your eyes. It’s got to stop. Join us by posting your#AdEnough picture pic.twitter.com/lSmvjeaNJz -
#Indy here we come again!@nextdooreatery party tonight pic.twitter.com/o2cOnYEKB6 -
A huge, heartfelt THANK YOU for entering to win my Tesla Model 3 Your
@BigGreen donation means more beautiful Learning Garden classrooms in underserved schools, teaching kids about#realfood - there’s still a few hours left: http://Omaze.com/Tesla pic.twitter.com/akQB27kHxj -
Happy
#EarthDay This beautiful red pac leaf from our@squarerootsgrow farmers gives me hope “UNLESS someone like you cares a whole awful lot, nothing is going to get better. It's not.” “I speak for the trees, for the trees have no tongues.” — Dr. Seusspic.twitter.com/6p2KxT25oP -
In beautiful Chicago last night visiting The Kitchen Bistro. So beautiful and sooooo cold! It’s April, Chicago, time for spring! still beautiful though.
@thekitchen#Chicagopic.twitter.com/zrX4mU9Zia
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