12 February 1993: Friday
Our first visit to Hagrid’s hut since I got out of the hospital wing. Hagrid was so happy to see me–instead of rock cakes today, he gave us sweets he’d bought in Hogsmeade, the nearby wizarding village.
‘Oh, try this, Hermione,’ he said, pulling something wrapped in brown waxed paper from the depths of his shopping bag. ‘It reminded me of you and your Christmas tea–it’s a Peppermint Humbug!’
I don’t know what it is about peppermint that is so delicious to me, but as soon as I popped the little sweet–shaped like a beetle with curly antennae–into my mouth, I was in heaven.
Ron and Harry had a lot of fun daring each other to eat varying colours of Bertie Bott’s Every-Flavour Beans. Ron picked a brilliantly lime green bean for Harry. I thought it would taste like lime or green apple, but Harry announced, pulling a face, that it was actually bogey flavoured. Ron ended up eating an orange and brown bean that he feared was vomit flavoured, but actually tastes like pumpkin. This is why I don’t eat Bertie Bott’s–I really don’t fancy expecting something to taste okay, only to have it be the worst thing possible, and vice versa.
It was a nice day. We didn’t discuss the Chamber of Secrets, T. M. Riddle’s diary, or anything. In fact, Hogwarts is starting to feel kind of…normal again. Of course, there’s a certain discomfort, looking over to see Justin not in Herbology or Colin Creevey missing from the Gryffindor table in the morning, but we know they’ll be okay. The mandrakes are growing well, according to Madam Pomfrey and Professor Sprout, who I overheard discussing them outside Greenhouse Three. Before we know it, everything will be right again.