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Bacon Avocado Grilled Cheese (1080x720) (imgur.com)

ProtoSori が 投稿

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トップ新着論争中古い順Q&A

[–]Maitsfive 46ポイント47ポイント  (8子コメント)

I'm wondering if someone from r/grilledcheese is going to in and say this isn't a grilled cheese it's a melt.

[–]D_Robb 26ポイント27ポイント  (5子コメント)

I wouldn't even call it a melt, it's more just like a hot sandwich. It's the same category as a BLT where it can't be defined by just one dominant ingredient because they're all balanced.

[–]Directioneer 19ポイント20ポイント  (3子コメント)

also that cheese ain't melted yet

[–]duccy_duc 3ポイント4ポイント  (0子コメント)

They're known as toasties round here.

[–]jadraxx 0ポイント1ポイント  (0子コメント)

I'm going to check back on this post throughout the day to see if that guy from that sub comes on here and loses his shit again. That was entertaining.

[–]Milky_Pantsu -2ポイント-1ポイント  (0子コメント)

That sub has a worse community than fat people hate.

[–]jeswork 16ポイント17ポイント  (0子コメント)

Definitely be improved by actual cheese

[–]GorisBorbatsov 7ポイント8ポイント  (1子コメント)

*melt

[–]SleepPellest 2ポイント3ポイント  (1子コメント)

This sub is really tanking. Look at the top ten right now.

[–]Bloedbibel 3ポイント4ポイント  (0子コメント)

Time to exercise my rights as a Reddit citizen and downvote some posts extra hard.

[–]UpSiize 1ポイント2ポイント  (8子コメント)

Do you have any other cuts of bacon in america? Ive only ever seen the belly cuts on here. Assuming youre american obviously...

[–]ProtoSori[S] 0ポイント1ポイント  (7子コメント)

I am American. The only bacon I've ever personally eaten or heard of is belly cuts. Though many parts of the pig is used for consumption here. In fact, just tonight, I ate a slow roasted pig ass. It was delicious.

[–]macrobaye 14ポイント15ポイント  (2子コメント)

Sorry if I'm being pedantic, but you know that "pork butt" is just pork shoulder, right?

[–]ProtoSori[S] -1ポイント0ポイント  (1子コメント)

Sigh, when the joke has to be explained haha. This sub cracks me up though. Everyone knows their food, and that's why I love it here!

[–]macrobaye 0ポイント1ポイント  (0子コメント)

yeah, a /s might've been helpful. don't I look stupid now!

[–]UpSiize 0ポイント1ポイント  (3子コメント)

I dont blame yas, the belly is the best, just over here in Aus i dont think ive ever seen it for sale as bacon. Lol i hope you mean the rump and not the butt hole like i am now strangely imagining.

[–]Elephaux 4ポイント5ポイント  (1子コメント)

In the UK we call bacon cut from the belly 'streaky' bacon. The other kind is "back" bacon, which is mostly loin with a bit of belly. Back is what we use is sandwiches as it's got more lean meat on it.

[–]Simmo5150 1ポイント2ポイント  (0子コメント)

Yeah here in Australia too. I prefer streaky bacon. I put it in the oven till it's so crispy it snaps. Perfect for a BLT. In America the back or round is called Canadian Bacon.

[–]alitadark 1ポイント2ポイント  (0子コメント)

i usually see it in woolies and coles.

If you have a costco near you, they sell it by the kilo

and pork butt is actually the shoulder cut :)

[–]PM_ME_YOUR_GOKU 0ポイント1ポイント  (0子コメント)

Doesn't avocado get like bittery or weird when cooked/heated?

[–]Thelurkingviking -2ポイント-1ポイント  (5子コメント)

Delicious looking, but so much saturated fat

[–]JulioElGuapo 7ポイント8ポイント  (2子コメント)

I don't like the cut of your jib.

[–]macrobaye 0ポイント1ポイント  (0子コメント)

Lol at the downvotes... "Fuck your honest, fact-followed opinion about the high fat content of a sandwich made entirely from bacon, avocado and processed cheese!"

[–]Brettster 0ポイント1ポイント  (0子コメント)

Go back to the 90s