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BBQ Platter [OC][768x701] (i.imgur.com)

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トップ新着論争中古い順Q&A

[–]1994GTR[S] 107ポイント108ポイント  (29子コメント)

Who's Yer Daddy BBQ platter I had over the weekend in Myrtle Beach at the BBQ House.

Included:

12oz BBQ, 1/2 Rack Ribs, 4 Wings, 4 Strips, 1/4 Chicken, Mac n Cheese, Baked Beans, Slaw and Hushpuppies. Washed down with some killer sweet tea.

[–][削除されました]  (11子コメント)

[deleted]

    [–]1994GTR[S] 23ポイント24ポイント  (10子コメント)

    $34.99

    [–]SerfFromWork 40ポイント41ポイント  (0子コメント)

    That ain't cheap, but I can't even be mad. Sometimes the kind of feeling you get from eating food that looks that good is hard to put a price tag on.

    Treat yo self.

    [–]newtothelyte 10ポイント11ポイント  (8子コメント)

    Definitely shareable between 2-3 prople

    [–]MrYellowDuckMan 5ポイント6ポイント  (3子コメント)

    I normally eat for about 2-3 people..

    Edit; Inserted "for about", because I do not eat people!

    [–]MoTeD_UrAss 0ポイント1ポイント  (0子コメント)

    One eye, one horn, flying purple prople eater.

    [–]fffan9391 3ポイント4ポイント  (1子コメント)

    I live in Conway, about 20 mins from Myrtle Beach. I think I'll check that place out next time I'm up there.

    [–]Hamartithia_ 1ポイント2ポイント  (0子コメント)

    Going there this weekend and now I know where I'm eating at!

    [–]Fishstixxx16 3ポイント4ポイント  (2子コメント)

    12oz BBQ? Is that the pork butt looking pile of deliciousness I see?

    [–]gonzo650 0ポイント1ポイント  (1子コメント)

    I believe usually that would be chopped brisket. I generally prefer it not to be chopped. I've been told by several people that run bbq joints, the reason they do it is because people complain about the fat on the meat but when it's all chopped together no complaints.

    [–]wiseapple 0ポイント1ポイント  (0子コメント)

    Wrong, sorry. That's pork. Keep in mind, this is eastern BBQ. If the picture was from a Texas place, you might be right, but when someone from the southeast talks about BBQ, they mean pork.

    [–]cmc2878 2ポイント3ポイント  (0子コメント)

    I'm from Myrtle Beach, recently moved about 5 months ago. This place must be new because I've never hear of it. I know where I'll be going next time I'm home!

    [–]4514N_DUD3 4ポイント5ポイント  (1子コメント)

    Welp, I know where I'm stopping by in this year's road trip

    [–]Chilis1 40ポイント41ポイント  (42子コメント)

    Stuff like this really makes me jealous of America. Nothing like this exists in Ireland despite how much beef we produce.

    [–]radishknight 23ポイント24ポイント  (33子コメント)

    Unfortunately, good bbq isn't easy to find everywhere in America. I live in California and we don't have anything like the bbq posted here :(

    [–]blacknumberone 16ポイント17ポイント  (7子コメント)

    But tacos.

    [–]zach10 16ポイント17ポイント  (6子コメント)

    Come to Houston, we have both. Hence our fatness.

    [–]i_dont_respect_ducks 8ポイント9ポイント  (7子コメント)

    i live in kansas city and all the barbecue is beautiful

    [–]jmorlin 0ポイント1ポイント  (2子コメント)

    Yeah. All we have in Illinois is a couple chain restaurants. Save for this one really sweet place (that I haven't tried yet) where I go to school.

    [–]chucknin 0ポイント1ポイント  (0子コメント)

    Have you been to every part of Illinois? There are some GREAT BBQ places that aren't chains in the Chicagoland area that offer a platter looking exactly like OP's picture. I'm guessing you're generalizing based on the limited life experiences you've had so far.

    [–]marshall_banana_ 0ポイント1ポイント  (0子コメント)

    I live in Chicago and there are two great BBQ places on my block.

    [–]carlitabear 0ポイント1ポイント  (0子コメント)

    Where in California?

    [–]zgeiger 0ポイント1ポイント  (0子コメント)

    Counterpoint: Phil's BBQ in San Diego: http://www.philsbbq.net http://www.localwally.com/img/phils-1000.jpg

    [–]Shanjayne -1ポイント0ポイント  (8子コメント)

    Pfft not true. I'm a norcali person and I get plenty of awesome BBQ.

    wow thanks for the downvotes guys?

    [–]lanster77 15ポイント16ポイント  (4子コメント)

    you only think its good

    [–]Shanjayne -1ポイント0ポイント  (3子コメント)

    I've traveled to the south too. Its pretty good

    [–]ThreeLeggedTranny 6ポイント7ポイント  (2子コメント)

    Kansas City BBQ is where its at.

    [–]grundo1561 1ポイント2ポイント  (0子コメント)

    Eastern NC BBQ master race

    [–]Pinetarball 0ポイント1ポイント  (0子コメント)

    I'm in the South and on average you're probably right. I had to research that myself to believe it.

    [–]ItsGonnaBeARager 1ポイント2ポイント  (2子コメント)

    Prove it. Where? (Said happily not like an ass)

    [–]Shanjayne 1ポイント2ポイント  (0子コメント)

    Sam's BBQ in san jose is pretty good.

    [–]carlitabear 0ポイント1ポイント  (0子コメント)

    Not OP, but Phil's BBQ in San Diego is pretty amazing. The BBQ in Texas is better, but not by much tbh.

    [–]aggieastronaut 0ポイント1ポイント  (2子コメント)

    I'm a relatively recent Texas transplant to SoCal... I have found BBQ like this. It meets my standards.

    [–]IntrnetHteMchne 0ポイント1ポイント  (1子コメント)

    Don't leave us hanging! Would love to know what places have the Texan seal of approval

    [–]aggieastronaut 0ポイント1ポイント  (0子コメント)

    So far I've found Gus's in South Pasadena and Zeke's in Montrose

    [–]Old_Crow89 2ポイント3ポイント  (0子コメント)

    You could always read up on it and make it yourself.

    [–]Mystery_Donut 3ポイント4ポイント  (0子コメント)

    It's actually fairly reasonable to do yourself. I'd recommend a Weber Kettle grill which uses charcoal. The challenge might be finding wood chips for smoke but most places that sell grills probably sell chips (or a garden center).

    The rest you can probably google. It's really straight forward ingredients. The skill for bbq is really timing and keeping the grill at a consistent 'low and slow' temp.

    For ingredients, we use pork in the Carolinas. Texas is known for beef. But you can also do chicken as well which may be cheaper there. A big part of the fun is experimenting. After a while everybody has their own techniques. There seems to be a lot of fans internationally so I'm sure there are some guys trying it in Ireland.

    [–]dreddfyre 0ポイント1ポイント  (1子コメント)

    Although it varies, BBQ is usually some form of pork rather than beef - at least in my experience.

    [–]ThreeLeggedTranny 6ポイント7ポイント  (0子コメント)

    That 100% depends on where you live. North Carolina? All pork. Texas? All beef. Kansas City? Little bit of both.

    [–]CharcoJones 0ポイント1ポイント  (0子コメント)

    Hey hungry Irish person, Bubbacue in Belfast does a platter that's quite like this, great place if you are ever in town.

    [–]troymcklure -1ポイント0ポイント  (2子コメント)

    Good BBQ is pork, not beef. There is your problem. :P

    [–]Chilis1 1ポイント2ポイント  (1子コメント)

    Oh right, well we have loads of pigs too:(

    [–]troymcklure 0ポイント1ポイント  (0子コメント)

    I can give you a good recipe to approximate it! :)

    [–]babybackfat 8ポイント9ポイント  (0子コメント)

    this

    [–]Silvedl 12ポイント13ポイント  (5子コメント)

    The only bbq place in my town shut down. I found out when I had been craving their Pulled Pork nachos for like a week and finally got the motivation to drive there, only to see the note on the door explaining that they were out of business :(

    [–]1994GTR[S] 9ポイント10ポイント  (4子コメント)

    this place had an appetizer called redneck nachos which I wanted to try badly. Unfortunately after consuming this plate of meat I could not eat anything else

    [–]Silvedl 6ポイント7ポイント  (1子コメント)

    It was $9 for about 1.5 pounds of nachos with their homemade bbq sauce, pulled pork, cheddar cheese (or goop cheese, whichever you asked for) and a mix of chopped onions and jalapeños. For $2 more it came with 2 sides (macaroni and cheese with cheezit crumbles, homemade baked beans, corn bread, or coleslaw) and a drink. Enough food for 2-3 people or 2 days worth of food. They also had some of the best ribs I've ever eaten. I died inside a little bit when I read that note. The only time I had better bbq was when I was working in North and South Carolina.

    [–]1994GTR[S] 2ポイント3ポイント  (0子コメント)

    that sounds unbelievably good. I need to travel more to have good bbq

    [–]tehgreatist 3ポイント4ポイント  (0子コメント)

    ARE YOU NOT APPETIZED?

    [–]herpnderplurker 24ポイント25ポイント  (23子コメント)

    Why the chicken tenders? Seems a bit out of place.

    [–]DickPringle 4ポイント5ポイント  (0子コメント)

    I know. That's a cryin shame.

    [–]Naturebrah 13ポイント14ポイント  (5子コメント)

    So do the sorry looking sides. All signs point to this being an overpriced generic "BBQ" place.

    [–]sickly_snake 1ポイント2ポイント  (0子コメント)

    I thought for sure it was Famous Dave's when I saw the pic.

    [–]zach10 1ポイント2ポイント  (3子コメント)

    A true Barbque platter is just brisket, sauce and bread on butcher paper. Nothing fancy needed.

    [–]FrenchQuaker 0ポイント1ポイント  (0子コメント)

    Pinto beans tho.

    [–]CoachFrontbutt 0ポイント1ポイント  (0子コメント)

    Disagree. Sides are key. The meat is always the main event but the sides go a LONG way to completing the meal.

    I'm a coleslaw fan. I always try the slaw at a place once, if it's garbage (usually due to far too much mayo) I'm not as likely to eat there again (I live in Kansas City so I'm not hurting for options.)

    [–]mwmwmwmwmmdw -2ポイント-1ポイント  (0子コメント)

    luxury. a real mans bbq platter is just a piece of raw meat on a napkin and and angry looking grin from the man who served it to you

    [–]beastgamer9136 -3ポイント-2ポイント  (4子コメント)

    Chicken tenders are very much a southern comfort food, and have been for a looong time.

    [–]carlitabear 0ポイント1ポイント  (1子コメント)

    I don't really think chicken tenders when I think BBQ though.

    [–]beastgamer9136 -2ポイント-1ポイント  (0子コメント)

    Well, regardless, they are.

    [–]KokiriEmerald 0ポイント1ポイント  (1子コメント)

    Doesn't mean it's barbecue. Lived in the south my whole life never seen chicken fingers on a BBQ platter.

    [–]beastgamer9136 -1ポイント0ポイント  (0子コメント)

    I' ve seen them alongside plenty of bbq's. I guess it just depends where you are/where you eat.

    [–]Shoes4myFriends 8ポイント9ポイント  (0子コメント)

    How would you like to be executed? Death by lethal injection? Nah. Death by Electric Chair? Nah. Death by shooting squad? Nah.

    I'll take Death by BBQ Platter.

    [–]lizzyhuerta 3ポイント4ポイント  (0子コメント)

    GET IN MY PREGNANT BELLY.

    [–]Yarmond 7ポイント8ポイント  (0子コメント)

    Needs moar beans!

    [–]nitfut 2ポイント3ポイント  (0子コメント)

    I was already hungry. Now I'm angry too.

    [–]newtothelyte 2ポイント3ポイント  (4子コメント)

    What is that in the top left corner?

    [–]Mystery_Donut 1ポイント2ポイント  (3子コメント)

    Those are hush puppies. Basically fried dough balls made out of corn meal.

    [–]gadget4545 2ポイント3ポイント  (0子コメント)

    Dude! I love that place! I live in Ocean Isle Beach, when I saw the checkerboard paper I was like, "There's no way, but I think this is the BBQ House." Glad you like the joint!

    [–]spacemanspiff30 2ポイント3ポイント  (0子コメント)

    OP, if. You ever get to Greenville, try out Local Cue.

    [–]marlajane 2ポイント3ポイント  (0子コメント)

    You put that up when people get their money, it does look mouth watering.

    [–]iamnotadonut 2ポイント3ポイント  (0子コメント)

    Every time I see someone post a picture of bbq platters, I think to myself how much fun it would be to enjoy some of it...alas, woe is me.

    [–]wintermute-rising 3ポイント4ポイント  (4子コメント)

    FUCK I MISS 'MURICA. SOMEONE MAIL ME BBQ SAUCE! ~ Someone who moved to Oz to marry an Aussie before thinking of the ramifications of no bbq through.

    Oh, and you can't get liquid smoke or most of the other ingredients here to make your own sauce!

    Also no one uses charcoal here, and I haven't seen a single smoker!

    [–]Cyno01 0ポイント1ポイント  (3子コメント)

    You can make your own liquid smoke!

    https://youtu.be/R3JetOoEngs?t=9m

    http://ausbbq.com.au/a-guide-to-smoking-with-native-australian-hardwoods/

    [–]wintermute-rising 1ポイント2ポイント  (2子コメント)

    My husband will most assuredly think I've gone insane, but this shit is going down.

    "Honey, I need a few things from the hardware store..."

    [–]Cyno01 0ポイント1ポイント  (1子コメント)

    Theres an episode on BBQ where he makes a ceramic electric smoker for pulled pork out of a hot plate and some bigass flower pots. They took all the episodes off youtube and i know US netflix only has few episodes, and not that one, but heres an instructable of it at least.

    http://www.instructables.com/id/Flower-Pot-Smoker-Improved-Lid/

    [–]wintermute-rising 0ポイント1ポイント  (0子コメント)

    I've heard of a flower pot smoker, never tried using one. Hell, I usually left the bbqing to the men-folk, but desperate times call for desperate measures.

    My hardware store list just got weirder. ^_^

    [–]HandsomeDynamite 1ポイント2ポイント  (0子コメント)

    Fucking fantastic.

    [–]clowse 1ポイント2ポイント  (0子コメント)

    godlike

    [–]robotnyk 1ポイント2ポイント  (0子コメント)

    Dear. God.

    [–]Average_WhiteGuy 1ポイント2ポイント  (0子コメント)

    Those ribs look delicious.

    [–]Cats2011 1ポイント2ポイント  (0子コメント)

    Damn that looks good!!!

    [–]Ritsuq 1ポイント2ポイント  (0子コメント)

    OMG!

    [–]Baba_OReilly 1ポイント2ポイント  (0子コメント)

    am whimpering...

    [–]dreddfyre 1ポイント2ポイント  (1子コメント)

    Where's the sweetcorn, OP?

    [–]perceiver -1ポイント0ポイント  (0子コメント)

    I believe it's inside those fritters on the side!

    [–]rocket_raccon 1ポイント2ポイント  (0子コメント)

    Damn that looks amazing

    [–]comedownmachine 1ポイント2ポイント  (0子コメント)

    Oh godddd

    [–]CR_MadMan 1ポイント2ポイント  (2子コメント)

    It looks a platter you'd get at a Memphis Blues... damn it... I want some Memphis Blues.

    [–]Lanigangam_style 0ポイント1ポイント  (1子コメント)

    What is a Memphis Blues? From Memphis so I'm curious.

    [–]CR_MadMan 4ポイント5ポイント  (0子コメント)

    It's a small chain of restaurants in BC and Alberta. Everything is slow BBQ-ed, jazz and blues music, zero salads.

    There is a special called the Elvis Platter that's like 40 bucks that can feed 5 people. Their pulled pork is awesome.

    http://www.memphisbluesbbq.com/mobile/index.php

    [–]Frivolous_Nicholas 1ポイント2ポイント  (1子コメント)

    r/almostketo

    [–]bigteebomb 5ポイント6ポイント  (13子コメント)

    I feel like I never see hush puppies down here in texas. :(

    [–]1994GTR[S] 6ポイント7ポイント  (1子コメント)

    You are missing out. Cinnamon butter sauce was amazing to dip them in.

    [–]princessmargo 0ポイント1ポイント  (0子コメント)

    I thought they were called "corn dodgers" or something in SC. Either way, they're awesome.

    [–]Timofeo 9ポイント10ポイント  (4子コメント)

    Not sure where you are in Texas, but in downtown Austin there's a place called "Turf n' Surf" that has great jalapeno hush puppies.

    Plus they have great fried fish and a window that allows you to order from inside the neighboring Lavaca Street bar. Highly recommend it to anybody in Austin.

    [–]SirScooby 7ポイント8ポイント  (0子コメント)

    Oh, hell yes. I've crushed many a late-night po-boy at that place.

    [–]GreatQuestionBarbara 2ポイント3ポイント  (0子コメント)

    Even the jalapeno hush puppies I had at Arby's were frigging awesome. I can only imagine if they were homemade.

    [–]bigteebomb 5ポイント6ポイント  (1子コメント)

    I'm an Austinite. and that sounds fucking delicious. Will investigate further.

    [–]Timofeo 6ポイント7ポイント  (0子コメント)

    Here you go: http://lavacastreet.com/turf-n-surf

    I miss Austin food. Happy eating!

    [–]ClintFuckingEastwood 2ポイント3ポイント  (0子コメント)

    Stagecoach Inn in Salado (about halfway between Waco and Austin).

    Superb hush puppies. Superb desert. Pretty damn good homestyle cooking.

    [–]Sotilas 2ポイント3ポイント  (0子コメント)

    I'm from Texas and we definitely have hush puppies, but they're usually served with fried catfish.

    [–]kevinmr638 1ポイント2ポイント  (0子コメント)

    they're deep fried so you won't find them at a lot of bbq restaurants. Texas

    [–]zach10 1ポイント2ポイント  (2子コメント)

    Where in Texas? I see them pretty frequently, especially served with catfish. Since they are both corn based.

    [–]bigteebomb -1ポイント0ポイント  (1子コメント)

    Fish is corn based?

    [–]zach10 0ポイント1ポイント  (0子コメント)

    The breading of fried catfish.

    [–]elfliner 4ポイント5ポイント  (10子コメント)

    thats for like three people, right? so good but this makes my health insurance go up.

    [–]1994GTR[S] 4ポイント5ポイント  (9子コメント)

    100% finished by my gf and I. We are both gym freaks so it was a cheat weekend on vacation. No regrets, still have abs.

    [–]elfliner 8ポイント9ポイント  (1子コメント)

    well two is better than one lol

    [–]ElGaucho56 0ポイント1ポイント  (0子コメント)

    was concerned op was still alive, good to know

    [–]Fishstixxx16 1ポイント2ポイント  (0子コメント)

    http://i.imgur.com/I8TDLRq.jpg?fb

    [–]IrregardingGrammar -5ポイント-4ポイント  (5子コメント)

    Yeah right fatty

    [–]you_sick_ducks 2ポイント3ポイント  (5子コメント)

    my main concern is this is ostensibly SC BBQ, but that is not mustard based sauce. heresy i say. other than that somewhat minor qualm i can envision myself loins deep in this here plate of high protein and cholesterol glory.

    [–]proud2percenter03 1ポイント2ポイント  (1子コメント)

    I don't think it's minor. That's the first thing I saw. That sauce is way too thick and I would bet it's sickly sweet like some heinz bbq sauce out of a squeeze bottle bullshit. Just my opinion.

    [–]inthedrink 1ポイント2ポイント  (0子コメント)

    Yeah I'm familiar with this place and I can assure you that it won't be winning any awards any time soon. Chicken Tenders? lol

    [–]nope_nic_tesla 1ポイント2ポイント  (1子コメント)

    Most places like this have a choice of sauces, I'm betting OP just got what he/she wanted

    [–]1994GTR[S] 2ポイント3ポイント  (0子コメント)

    affirmative. There was about 6 sauces on the table standard when you sit down and more choices that could be brought to you. I actually tried quite a few once I started digging in.

    [–]rustyshakelford 0ポイント1ポイント  (0子コメント)

    Nothing beats that yellow gold saucy goodness

    [–]Han_Doble 0ポイント1ポイント  (1子コメント)

    Anyone ever have the AYCE BBQ at Disneyland? Sooo good.

    [–]ranchdepressing 0ポイント1ポイント  (0子コメント)

    No, but that sounds wonderful.

    [–]BlackBlarneyStone 0ポイント1ポイント  (0子コメント)

    mmmm fried bats

    [–]Trampolice 0ポイント1ポイント  (0子コメント)

    Where's the deep fried pickles??? D=

    [–]carmenE 0ポイント1ポイント  (0子コメント)

    6 months pregnant and this picture made me happy. A craving has been born.

    [–]babsa90 0ポイント1ポイント  (0子コメント)

    Oh man, the mac&cheese:everything ratio is all off.

    Just kidding, need moar ribs, too.

    [–]danicron 0ポイント1ポイント  (0子コメント)

    Now I'm starving thanks OP

    [–]ArabianGoogles 0ポイント1ポイント  (0子コメント)

    Fuck

    [–]troymcklure 0ポイント1ポイント  (0子コメント)

    Eastern NC Style PORK BBQ or GTFO

    [–]TrojanX 0ポイント1ポイント  (0子コメント)

    What is this a cup of Mac and cheese for ants?!

    [–]FatherSpliffmas710 0ポイント1ポイント  (0子コメント)

    I bet it smells like Summer

    [–]damacu 0ポイント1ポイント  (0子コメント)

    LOL

    Sincerely,

    Kansas City

    [–]ricardosilvestre 0ポイント1ポイント  (0子コメント)

    For me this is Brazil in one Platter

    [–]rxsheepxr 0ポイント1ポイント  (0子コメント)

    Cut the meat portions by 3/4 and the price respectively and I'd be all over that. I couldn't eat all that with a good conscience.

    Looks great though.

    [–]pepsidime -1ポイント0ポイント  (0子コメント)

    This qualifies as food porn? This is dinner every night in Texas. Man we have it lucky.

    [–]thewebsiteguy -2ポイント-1ポイント  (0子コメント)

    That is the saddest bbq "platter" I have ever seen. That barely qualifies as a helping. Is that the kids plate?

    [–]ranchdepressing -2ポイント-1ポイント  (0子コメント)

    Famous Dave's?