I agree with what you're saying, but many crops don't require any kind of pesticides. For example, onions, rhubarb, asparagus, beets, beans, and herbs require no pesticides, to name a few.

A lot of people don't realize, though, that a lot of things are basically impossible to grow without pesticides, and if they're marketed as 'organic', it absolutely does not mean pesticide-free. Strawberries, for example, are some of the most pesticide heavy crops in the world, and if farmers didn't spray them, their business wouldn't be able to pay for itself, and then guess what? There would be no fucking strawberries.

Also, a lot of people seem to have this idea that all pesticides are basically equivalent to DMT DDT. Many modern pesticides biodegrade very quickly, meaning they have no long term environmental impact. In fact, in many places it's illegal to use pesticides that don't break down very quickly. However, organic pesticides, in a lot of cases, can be more harmful than synthetic ones. That's why we make synthetic things. Because they're better than natural things.

Look, I'm not saying that it couldn't hurt to be more environmentally conscious in our farming practice, but seriously, very few people know enough about farming to actually have an informed opinion on pesticide use, GMOs, etc.

Personally, I'd rather buy food from someone who actually gives a fuck about the environmental impact of their production than some dumbfuck who only has customers because they appeal to the masses with a bullshit 'organic' label.