Category: Recipes
Baked Summer Squash
June 2, 2012 | Posted by Renaldo under Cooking, Produce, Recipes |
Only recently have I started to really appreciate squash. This time I think I’m hooked. My wife, who usually prepares our meals at home, had come up with an excellent recipe for summer squash. She prepared it as though it was eggplant. We usually have baked eggplant along with our pasta, but this time we… continue reading
Recipe a Day for May: Garlic Prime Rib
May 31, 2012 | Posted by Sarah under Cooking, Recipes |
Well, it is here – the last of our daily recipe series. It was a long, delicious month, wasn’t it? I have just one more recipe to share with you all, and I think a lot of people would agree that I saved the best for last. Garlic Prime Rib Yield 10 Servings Ingredients 1… continue reading
Recipe a Day for May: Blueberry and Lemon Corn Muffins
May 30, 2012 | Posted by Sarah under Cooking, Produce, Recipes |
Hurry up and make these before Florida blueberries are gone! Blueberry and Lemon Corn Muffins Yield 12 Ingredients Paper muffin cup liners 1/4 cup unsalted butter, melted 3/4 cup all-purpose flour 1 1/2 teaspoons baking powder 1/2 cup yellow cornmeal 1/2 cup plus 1 tablespoon sugar 1 tablespoon freshly grated lemon zest 1/2 cup whole… continue reading
Recipe a Day for May: Latin Spiced Florida Chicken with Cilantro and Lime Butter
May 29, 2012 | Posted by Sarah under Cooking, Recipes |
Have you purchased “Fresh From Florida” chicken in your local grocery store? Chicken raised in Florida is widely available now throughout the whole state! Here’s one of Chef Justin’s special chicken recipes: Latin Spiced Florida Chicken with Cilantro and Lime Butter Yield 4 Servings Ingredients 4 medium sized Florida chicken breast cutlets (pounded thin or… continue reading
Recipe a Day for May: Guava Gin Runner
May 28, 2012 | Posted by Sarah under Produce, Recipes |
We haven’t shared many tropical fruit recipes so here’s a good one! Guava-Gin Runner Yield Ingredients 3 or 4 ice cubes 2-3 ounces gin 1 ounce fresh Florida guava nectar 1 ounce fresh pineapple juice Preparation Put the ice cubes in an old-fashioned glass, add the rest of the ingredients, and stir gently. continue reading
Recipe a Day for May: Open Face Watermelon Sandwiches
May 27, 2012 | Posted by Sarah under Cooking, Produce, Recipes |
Today’s recipe is a very unique way to enjoy Florida watermelon! Open Face Watermelon Sandwiches Yield 4 Servings Ingredients 1/4 medium-sized Florida watermelon, seeds and rind removed 1 handful fresh Florida mint leaves, chopped 8 ounces goat cheese 1/2 loaf of your favorite crusty bread, sliced thin Olive oil Kosher salt and fresh ground pepper… continue reading
Recipe a Day for May: Fruit Wine Sabayon Pound Cake
May 26, 2012 | Posted by Sarah under Cooking, Produce, Recipes, Wine |
Calling all dessert fanatics – this recipe is for you! Today’s recipe is a pound cake topped with fresh berries and sabayon. If you are unfamiliar with sabayon, it is a common European dessert that is like a light custard made with wine. It would be a fantastic dessert to make this weekend because you… continue reading